Yummy vegan food! Friendly staff! Had the Reuben it was super tasty Can't wait to try everything Gonna come back My meat eatin friend loved it too

Even if you are not a vegetarian/vegan person, you have to come to this place. Their vegan and street inspired food is absolutely amazing. The best vegetarian "cheesesteak I've ever had!", their Peruvian fries are really good! I am pescatarian and can appreciate a good vegetarian restaurant and even though my husband loves meat, he enjoys it as much as I do so it's definitely a place for everyone (unless of course you don't like vegetables!). This place has a super cool vibe and right in the heart of Rittenhouse, a bit pricy but as expected based on where it is. They do have some pretty good lunch specials Monday-Friday though.

As a Vegetarian, I have been looking to try vegan/vegetarian spots in the city. V Street seemed to be a popular option, so I decided to check it out with a friend. We came for an early dinner on a Friday and I really liked the trendy and cool vibe of the space. I did notice that the menu was pretty limited but the servers recommended the tacos to me so I went ahead and got it as well as a cocktail. The tacos were so flavorful and had a spicy kick to it which I loved. I do think the portion size was pretty small for the price, but I was satisfied since I wasn't looking to have a heavy dinner. I did feel pretty rushed throughout the meal which was kind of annoying, but the servers were really friendly and helpful.

We didn't make a reservation, but there was a cancellation, so we were able to get a spot on a Saturday night. Their space is in a great location, and the atmosphere is wonderful. The menu is small, but they had some great items on it! We got the Cauliflower "65" for the table, which could have had me fooled to think it was chicken. Very crunchy and well flavored. I got the spicy Dan Dan Noodles as my main dish. They said choose 2-3 dishes per person, but these dishes were plenty for me. The noodles were spicy! I would have preferred they be a tad bit less spicy. I also tried my friend's sunchoke miso noodles, which I thought could have had a little more flavor. They had a nice beer selection and some fun looking cocktails.

If you are in Philadelphia, are a Vegan/Vegetarian, and want to tab into the Philly Cheese Steak thing, then this is your spot. This is a order at counter kind of spot and this can never be a 5 star. However, the service was fast and friendly. It had a hip vibe The sandwich is not cheese steak sandwich but a very satisfying homage. The "steak" has a nice texture and does not try to be meat. It is flavorful. The whiz has a bit of a mustard cast to it and was served in enough quantity to keep the sandwich moist but not or the whiz levels of the original. The roll was not amoroso; seeded. Fresh and light though. And peppers were not offered so they should work on that. They also have vegan takes on other meaty sandwiches like pastrami.

Healthy, affordable brunch. Nice spot, central area, near a park, no wait! THE WAIT: None on a Sunday at opening (11am). We were there for about an hour and they never seemed too busy. THE COST: $70 before tips for brunch for three. Not bad! THE FOOD: REFRESHMENTS: * Eastern Lights ($5) - 3.5 stars Refreshing; the lemon was the strongest flavor. I wish the ginger and basil was more prominent. SNACKS * Za'atar Fries ($5)- 4 stars Soft w/ a thin layer of crisp. Just the texture I like. But gets a little soggy w/ that tasty sauce! * KFT Tacos ($12) - 3 stars Good kick of spice. This dish is filling, though the tempeh is a bit dry. Texture reminded me of yucca fries. PLATES * Avocado Shakshouka ($12) - 3.5 stars Great thick tomato sauce & hummus. Lightly toasted bread ($2 for 2 more slices!). It only has half an avocado, which was perfectly ripe, but I hoped for more. * Waffles ($12) - 4 stars Moist, lightly crisped, with an interesting tahini sauce.

I still cannot believe my man scored a reservation here. What an amazing surprise ! We attended the Philly Floral Show and since it was a beautiful day we took the 20 minute walk over. From the outside it looks small and nothing that stands out but when you step in, are sorted and try their out of this world food you will swear your in Heaven! I did not find the staff overly friendly but nice enough and very prompt. It is a bit of a tight squeeze but everything goes so smooth and fast you forget all about it. Starting with a drink I wasn't too impressed with the beer list but I settled on a Carton beer. I wish they would have had some more unique choices because there are some great local breweries out there . Now the main reason we went THE FOOD! We started with the biscuits and gravy app. Good lord!!! Perfection ! Light and flaky and the gravy was perfect. It wasn't smothered in it so you really got the taste of the biscuit. Our entrees were the cheesesteaks . I have decided that I want these as my last meal before I die! I don't even know what the combo was seitan and mushrooms I believe . The seasonings and the "juice" were on point as was the vegan cheese and toasted roll. It could fool any meat eater! I had wanted to try dessert but I was so stuffed. I really cannot wait for next years floral show so we can visit again. If you go please make sure to make a reservation because trust me you won't get in without one.

I love V Street! I'm so glad that I finally gave this place a try! My brother and I came here for Saturday brunch right before Christmas. It wasn't too busy when we arrived but within an hour the restaurant was filled. We started with some drinks and ordered the Cookie Monster and the Neko Jump. The Cookie Monster was pretty strong but I loved the appearance. The Neko Jump was non-alcoholic and super delicious it was a Sweetened Oat Milk Thai Ice Tea. I would totally order it again! For our main course, we ordered the Cuban Coffee French Toast and the Red Lentil Ful. The French Toast was very moist and creamy. The butter on top was delicious. It was good but I probably wouldn't order it again because it was kind of one note. It wasn't super flavorful, mostly sweet. The Red Lentil Ful stole the show! It was amazing. We loved all the different components of the dish. The crispy caulifwlloer on top tasted like "chicken" nuggets! AH so good! The ful was flavorful and the cucumbers and tomatoes added so much freshness. The whipped tahini added a creamy taste and it all just paired so well. I would definitely order this dish again. For dessert, we ordered the Chocolate Filled Beignets and the Falooda. The beignets were heavenly, literally. With each bite, my brother and I were blown away. The dough was fresh and soft and the chocolate added the perfect amount of sweetness. We could eat those all day! The Falooda was also delicious (the beignets were the winner though...) We loved the rose flavor with the sweet nuts. It was very refreshing. I will definitely be back! I want to try those Dan Dan Noodles and Tacos!